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Transcript for Roger Ely
| Time | Content |
|---|---|
| 00:11 → 00:14 |
I'm Roger Ely. And here at OSU |
| 00:14 → 00:16 |
I'm an Associate Professor in the department of |
| 00:16 → 00:19 |
Biological and Ecological Engineering. |
| 00:19 → 00:22 |
Starting about seven or eight years ago, |
| 00:22 → 00:26 |
about eight years ago, I wanted to get into |
| 00:26 → 00:31 |
research dealing with sustainable energy, renewable energy. |
| 00:31 → 00:36 |
And- so what we're doing now is what some people |
| 00:36 → 00:39 |
call bio-solar hydrogen production. |
| 00:40 → 00:44 |
Other people call it photo-biological hydrogen production. |
| 00:44 → 00:47 |
But what that means is really that we work |
| 00:47 → 00:51 |
with bacteria that use solar energy |
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to split water and make hydrogen. |
| 00:55 → 00:59 |
Hydrogen is a very energy-rich compound. |
| 00:59 → 01:01 |
It's about three times more energy-rich |
| 01:01 → 01:07 |
on a pound basis- mass basis, than gasoline. |
| 01:07 → 01:09 |
In general, we're working with organisms |
| 01:09 → 01:11 |
called cyanobacteria. |
| 01:11 → 01:13 |
And cyano is kind of like cyan the color, |
| 01:13 → 01:15 |
you know a blue-green. |
| 01:15 → 01:17 |
And the reason that we work with them is |
| 01:17 → 01:21 |
that first of all they have a full complement |
| 01:21 → 01:23 |
of photosynthetic capabilities. So they have |
| 01:23 → 01:27 |
all of the photosynthetic enzymes that allow |
| 01:27 → 01:31 |
them to carry out all of the functions of photosynthesis, |
| 01:31 → 01:33 |
oxygenic photosynthesis, which means |
| 01:33 → 01:36 |
they split water and make oxygen |
| 01:36 → 01:40 |
Everything that we do is so dependent |
| 01:40 → 01:43 |
on energy. And you look around you and |
| 01:43 → 01:46 |
you know- this camera that's recording this, |
| 01:46 → 01:48 |
if you were to actually look at |
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the amount of energy that's embodied in that camera |
| 01:50 → 01:53 |
from the mining and the manufacturing of |
| 01:53 → 01:56 |
whatever metals are there and whatever plastics |
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and etcetera, etcetera, |
| 01:58 → 02:00 |
all the way to the marketing and getting it |
| 02:00 → 02:02 |
to the store and buying it and all that. |
| 02:02 → 02:04 |
There's a lot of energy that's there |
| 02:04 → 02:06 |
that we don't think about. |
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And so I started think about issues |
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around the world and everything |
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came back to energy. |

